#1445 | 2 BDM City View

This private residence nestled inside Miami's first eco-conscious hotel that occupies an entire city block on Collins Ave. is positioned along 600-feet of direct beach access, stretching across the Atlantic Ocean. This property is created with environment-friendly features and thoughtful touches throughout, as their belief is that sustainable hotels are the future. Centrally located and within walking distance to all the attractions in Miami nightlife, beaches and water sports, there's never a dull moment of Miami activities to choose from all within footsteps from the hotel. Walk to Miami Beach Boardwalk, Miami Beach Convention Center, premier shopping locations including Lincoln Road Mall and Collins Ave, celebrity chef restaurants and Miami beach nightclubs to experience the ultimate nightlife Miami Beach has to offer.

Enjoy 4 outdoor swimming pools in this sustainable hotel, including a 30,000-square-foot center pool, the cabana pool, the south pool all located on the third floor, or relax in the clouds at South Beach's largest rooftop pool located 18 floors above the beach. For the wellness, travellers combine wellness, sports, and science at Anatomy Gym offering 14,000 square ft of fitness space including mindfulness and movement classes. Indulge in relaxation with the first U.S. Bamford Haybarn Spa equipped with a sauna, a spa tub, and a steam room, and enjoy a full-service spa and wellness center offering a variety of treatment therapies including aromatherapy, ayurvedic, and hydrotherapy.

Dine between four organic culinary options all conveniently located in the hotel - Planthouse, offering a plant-based cuisine and locally sourced organic fare, The Sandbox, a poolside grill at the center pool, serving American Coastal dishes. Watr at the rooftop, the sky-high restaurant that overlooks the sea with a Peruvian influenced Japanese cuisine menu. Two lobby options including Neighbors - quick organic food that caters to your busy lifestyle, and Drift, serving selections of local beer, wine on tap, seasonal cocktails. Lastly, the hotel's signature restaurant Habitat - a fresh, local, seasonal and sustainably sourced farm-to-table cuisine with an Award-winning Chef, Thanawat Bates.